New Years Eve Menu

 

New Years Eve Menu  12/31/2016(Open 4:00 P.M-10:00 Pm) Reservations Suggested!

  

Appetizers


Fried Oysters

Shrimp Cocktail

Escargots

Crab Cakes

Portobello Mushroom grilled with Goat Cheese and Garlic Butter

Golden Potato Pancakes

Herring Filet in Cream

Filet of Smoked Trout

 

Soup


Lobster Bisque

French Onion

 

Entrees


Chinoise (Meat Fondue for 2)

Champagne Cheese Fondue for 2

Chataue Briand (in a bernaise sauce severed with asparagus and a rosti potato)

Weinerschnitzel

Jagerschnitzel

Chicken Florentine

New Zealand Rack of Lamb

Roast Long Island Duck

Pan Seared Sea Scallops

Baked Salmon (horseradish crust)

Chilean Seabass

Twin Lobster Tails

Surf and Turf-Filet Mignon and 5oz. Lobster Tail