New Years Eve Menu
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- Category: Sample Data-Articles
- Published on Wednesday, 12 December 2012 13:39
- Written by Chris
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New Years Eve Menu 12/31/2016(Open 4:00 P.M-10:00 Pm) Reservations Suggested!
Appetizers
Fried Oysters
Shrimp Cocktail
Escargots
Crab Cakes
Portobello Mushroom grilled with Goat Cheese and Garlic Butter
Golden Potato Pancakes
Herring Filet in Cream
Filet of Smoked Trout
Soup
Lobster Bisque
French Onion
Entrees
Chinoise (Meat Fondue for 2)
Champagne Cheese Fondue for 2
Chataue Briand (in a bernaise sauce severed with asparagus and a rosti potato)
Weinerschnitzel
Jagerschnitzel
Chicken Florentine
New Zealand Rack of Lamb
Roast Long Island Duck
Pan Seared Sea Scallops
Baked Salmon (horseradish crust)
Chilean Seabass
Twin Lobster Tails
Surf and Turf-Filet Mignon and 5oz. Lobster Tail